Practical Way to Serving 5-Star Bacon wrapped Water Chestnuts
Wishing to dine Bacon wrapped Water Chestnuts a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with helpful instructions on producing a Bacon wrapped Water Chestnuts like a famous chef made.
We hope you got benefit from reading it, now let's go back to bacon wrapped water chestnuts recipe. To make bacon wrapped water chestnuts you only need 5 ingredients and 8 steps. Here is how you achieve it.
To prepare an unforgettable Bacon wrapped Water Chestnuts, here are the materials needed:
- Prepare 1 can of water chestnuts, drained.
- Take 1/4 cup of soy sauce.
- Take 2 tablespoons of brown sugar.
- Take of Bacon strips - cut in 3rds (1/3).
- Provide Can of Pineapple tidbits or chunks (optional).
After readying the ingridients, next you are good to make your 5-star Bacon wrapped Water Chestnuts by following the procedures below:
- Soak chestnuts in soy sauce for 30 minutes..
- Roll in brown sugar.
- Wrap with bacon. (Can add chunk of Pineapple before wrapping with bacon if you choose.).
- Secure with a toothpick..
- Place on baking sheet or dish..
- Pour leftover soy sauce on top before baking in addition to additional brown sugar if wanted..
- Bake at 400° for 20 minutes, turn once 1/2 way through..
- Alternatives: Coat bacon with Brown sugar; Soak the water chestnuts in pineapple juice and pair with a pineapple tidbit; Soak in soy sauce and pair with baby corn wrapped in bacon..
Recipe : Bacon wrapped Water Chestnuts
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