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Practical Method to Homemade 5-Star Argentine Red Shrimp With Tomatoes & Feta Cheese

Hoping to eat Argentine Red Shrimp With Tomatoes & Feta Cheese a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with clear ways on producing a Argentine Red Shrimp With Tomatoes & Feta Cheese like a famous chef made.

Argentine Red Shrimp With Tomatoes & Feta Cheese

We hope you got insight from reading it, now let's go back to argentine red shrimp with tomatoes & feta cheese recipe. You can cook argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you achieve it.

To make an unforgettable Argentine Red Shrimp With Tomatoes & Feta Cheese, here are the ingridients required:

  1. Get 8-10 oz of Argentine red shrimp raw peeled and deveined.
  2. Use of Olive oil for coating the shrimp.
  3. Prepare of Freeze-dried oregano or fresh.
  4. You need of Salt and Pepper.
  5. Provide 2 of medium tomatoes peeled, cored, and sliced roughly chopped.
  6. Use 1-2 Tbs of olive oil.
  7. Provide 1/3 cup of diced shallots.
  8. Use 1-2 of garlic cloves minced.
  9. Use of Salt and pepper.
  10. Prepare Dash of or so of white wine.
  11. You need of Red pepper flakes.
  12. Prepare 1-2 oz. of Feta cheese crumbled.
  13. Prepare of Freeze-dried mint leave flakes or fresh.
  14. You need of Cooking, assembly, and baking.
  15. Use of Preheat the oven to 400f.
  16. You need of In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside.
  17. Get of Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil.
  18. Provide of Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes.
  19. Use of Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce.
  20. Prepare of Add a splash of white wine and simmer for a few minutes more.
  21. Provide of Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom.
  22. Provide of Layer the shrimp across the tomatoes and crumble the feta over the shrimp.
  23. Prepare of Put into the oven and cook about 10-15 minutes until bubbly.
  24. Use of Remove and sprinkle with Mint and serve along with crusty bread and White Wine.

After readying the components, next you are ready to cook your 5-star Argentine Red Shrimp With Tomatoes & Feta Cheese by following the procedures on this section:

  1. Raw Argentine Red Shrimp with shell looks different then most..
  2. Cooked down Tomatoes..
  3. Add the Shimp, scatter some Feta and put in preheated 400f oven..
  4. Dust with Mint aand serve..

This leaves many who come across the mysterious. Argentine red shrimp (Pleoticus Muelleri) has a sweet delicate flavor similar to that of Maine lobster. The primary packs are whole head-on, headless shell-on, EZ peel, peeled and deveined and peeled tail on. The popularity of this shrimp is quickly growing in North America. Argentine Red Shrimp are an incredible wild caught shrimp from the South Atlantic.

Recipe : Argentine Red Shrimp With Tomatoes & Feta Cheese

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step by step to make Argentine Red Shrimp With Tomatoes & Feta Cheese

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