Half an Hour to Preparing Extraordinary Monkfish casserole
Wishing to dine Monkfish casserole a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with helpful procedures on producing a Monkfish casserole like a famous chef made.
We hope you got insight from reading it, now let's go back to monkfish casserole recipe. To cook monkfish casserole you need 19 ingredients and 8 steps. Here is how you achieve that.
To cook an extraordinary Monkfish casserole, below are the materials needed:
- Provide of Sauce.
- Take 1 large of onion.
- You need 400 grams of tomato paste.
- Take 4 clove of garlic.
- Prepare of parsley.
- Get 30 grams of almonds.
- Provide 25 grams of pinions.
- Take of Fish.
- Prepare 600 grams of monkfish filet.
- Provide 1/2 cup of fresh lemon juice.
- Prepare 1 cup of dry white wine.
- Prepare 1/2 cup of water.
- Take of Salt & Pepper.
- Prepare of Decoration.
- You need 8 of mussels.
- Get 25 grams of peas.
- Take 1/2 of lemon.
- Use of Optional.
- You need 1 of fresh chillies.
After preparing the components, now you are good to make your 5-star Monkfish casserole by following the procedures below:
- Put the monkfish on a deep oven tray, season it and pour the lemon juice, the wine and the water. Bake for 10-15 minutes at 260C..
- Chop the onion finely and sautee until slightly golden. Add the tomato paste and let it reduce..
- Add the garlic and the parsely finely chopped. Blend the pinions and the almonds and add them too. Cook it for 5 more minutes..
- Add the liquids from the monkfish to the sauce and let it reduce. Once done blen everything until you have a very fine puree..
- Boil the peas and the mussels (seperatedly) and quickly put the peas in ixe-cold water..
- Once the mussels are cold seperate the shells leaving ine empty and one with the mussels. Fill the empty one with the peas..
- Put the fish in the sauce and cover. Put the peas and the mussels (alternating them) in a circle. Cut the 1/2 lemon vertically and put in the centre..
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Get creative with different side dishes. How to Make Monkfish Stew Without a Recipe. Inspired by the French seafood stew, columnist Carla Lalli Music's talented friend whips up a freestyle version to make her (and us) drool. Add the monkfish and cook for a minute stirring to completely coat in sauce. You can use all cod if you like.
Recipe : Monkfish casserole
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