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Variety to Homemade 5-Star Betel leaf bajji

Wishing to eat Betel leaf bajji a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with useful procedures on producing a Betel leaf bajji like a famous chef made.

Betel leaf bajji

We hope you got insight from reading it, now let's go back to betel leaf bajji recipe. You can cook betel leaf bajji using 9 ingredients and 5 steps. Here is how you achieve that.

To cook an extraordinary Betel leaf bajji, here are the components needed:

  1. You need 1 cup of Besan.
  2. You need 1/2 tsp of Chilli powder.
  3. Use Pinch of Turmeric powder.
  4. Use to taste of Salt.
  5. You need 1/2 tsp of garam masala.
  6. Prepare 10 of betel leaves.
  7. You need 1/2 tsp of Ajwain.
  8. Prepare 1 tsp of Jeera.
  9. Use As needed of Oil for frying.

After preparing the components, now you are ready to make your tasty Betel leaf bajji by following the guidances on this section:

  1. Mix besan, turmeric, chilli powder, salt and garam masala.
  2. Heat two spoon oil, splutter ajwain and jeera, mix with besan.
  3. Add sufficient water and make bajji batter. If you want you can add pinch of soda.
  4. Dip the betel leaves in batter and deep fry in hot oil on low flame.
  5. Tasty bajji is ready. Serve hot..

Betel leaves have been used since time immemorial in various cuisines but mostly throughout Indian history and culture. Learn about what the leaves of the plant can do, their benefits. Home cooked Durban style curries and more, made with the freshest ingredients, to. Browse All Betel leaf Recipes. pupulu. Wikipedia Article About Betel leafs on Wikipedia.

Recipe : Betel leaf bajji

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Simple tips to make Betel leaf bajji

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