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Practical Method to Preparing Yummy Beetroot Sabji

Wishing to eat Beetroot Sabji a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with helpful ways on cooking a Beetroot Sabji like a famous chef made.

Beetroot Sabji

We hope you got insight from reading it, now let's go back to beetroot sabji recipe. To cook beetroot sabji you only need 13 ingredients and 4 steps. Here is how you achieve that.

To prepare an unforgettable Beetroot Sabji, below are the ingridients required:

  1. You need 1 Tbsp of oil.
  2. Prepare 1/2 tsp of mustard seeds.
  3. You need 1/2 tsp of cumin seeds.
  4. Get 2 of Chopped Green Chillies.
  5. Prepare 1 of medium size chopped onion.
  6. Take 1.5 cup of grated beetroot.
  7. You need Pinch of turmeric powder.
  8. Provide 1/2 tsp of cumin powder.
  9. You need 1/2 tsp of coriander powder.
  10. Provide 1/2 tsp of sesame seed powder.
  11. Get Pinch of garam masala.
  12. Prepare Handful of Chopped coriander leaves.
  13. Take As per taste of Salt.

After preparing the materials, now you are good to make your 5-star Beetroot Sabji by following the guidances below:

  1. Let’s take oil in a pan, add mustard seeds.once the mustard seeds crackle, add cumin seeds and then add chopped green chilli and curry leaves. Curry leaves are optional..
  2. Now add chopped onion and pinch of salt. Sauté for a minute then add pinch of turmeric powder and then add split Moong Daal. This Moong dal has been soaked in a water at least 30 mins..
  3. Now add grated beetroot, mix it well and cover it with the lid and let it cooked in it’s own juices. You can add little bit of water then you can add it. After around 10 mins of slow clocking and keep stirring in between this. Now it is nicely cooked even with the moong daal..
  4. Now add cumin powder and coriander powder, pinch of turmeric powder, sesame seed powder and pinch of garam masala. Finish it off with nice chopped coriander leaves. Now beetroot sabzi is ready to serve..

Recipe : Beetroot Sabji

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Simple tips to make Beetroot Sabji

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