Reference to Serving Perfect Sophie's chickpea and sundried tomato loaf

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We hope you got benefit from reading it, now let's go back to sophie's chickpea and sundried tomato loaf recipe. To cook sophie's chickpea and sundried tomato loaf you need 9 ingredients and 11 steps. Here is how you do it.

To cook an extraordinary Sophie's chickpea and sundried tomato loaf, here are the components needed:

1. Prepare 1 large of can of chickpeas (about 250g drained weight).
2. You need 60 grams of sundried tomatoes, chopped.
3. Provide 300 grams of plain flour.
4. Prepare 150 ml of warm water.
5. Get 10 ml of lemon juice.
6. Prepare 30 grams of grated cheese (optional).
7. You need 1 of sachet fast action yeast (7g).
8. Take 1 tsp of garlic powder.
9. Get 2 tsp of dried chopped rosemary.

After readying the ingridients, now you are good to prepare your appetizing Sophie's chickpea and sundried tomato loaf by following the guidances below:

1. Drain and rinse your chickpeas..
2. Remove the shells - it takes a while but it's the best way to have them..
3. Pat your chickpeas dry, and add your dry ingredients. Mix..
4. In a jug, mix the lemon juice and water..
5. Add half of your water to the chickpea mixture and mix. Continue adding water gradually until you have a sticky dough..
6. Flour a work top, and knead for around 10 minutes..
7. Cover and leave for at least 2 hours. I left mine for 3..
8. Knock back the dough, shape, and place in a loaf tin. Leave for half an hour..
9. While the loaf proved, preheat the oven to 220°C..
10. Cook for approximately half an hour, our until golden brown. If you're adding a cheese topping, add it half way through..
11. Serve and enjoy! This will keep for a few days wrapped in cling film..

The sundried tomatoes are already very salty, so do not use any salt when you use them. Combine the wet ingredients (eggs and skyr) in a bowl. Place the cabbage, chickpeas, olives, Sundried tomatoes and avocado into a large bowl. Spread chickpeas on top and roll around under your hands to thoroughly dry. Transfer chickpeas to a large bowl.

Recipe : Sophie's chickpea and sundried tomato loaf

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step by step to make Sophie's chickpea and sundried tomato loaf

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