Recommendation to Homemade Appetizing Sauerkraut and Smoked Sausage
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We hope you got benefit from reading it, now let's go back to sauerkraut and smoked sausage recipe. You can have sauerkraut and smoked sausage using 3 ingredients and 3 steps. Here is how you achieve it.
To make an extraordinary Sauerkraut and Smoked Sausage, here are the ingridients required:
- Use 2 package of eckrich skinless smoked sausage or any brand.
- Take 1 bag of if sourkrat.
- Get 1/2 bottle of wishbone Italian dressing.
After preparing the ingridients, next you are good to make your tasty Sauerkraut and Smoked Sausage by following the instructions on this section:
- Cut sausages in bite size chunks. On medium high heat cook the mixture till heated through in a large skillet or pot..
- While the mixture is still on stove, spread sourkrat(I get the bag in the meat section) on top of sausage in same skillet or pot. Squeeze half a bottle of dressing on top of the sourkrat. Then mix all together. Cooked till warmed through..
- Serve with mash potatoes and a side vegetable. Enjoy..
This makes a lot so serve it at any gathering.. Sauerkraut and Sausage is an easy family friendly meal combining smoked chicken or polish sausage, potatoes, carrots, onions and sauerkraut in a Tips for making Sauerkraut and Sausage. For a more aesthetically appealing dish peel the carrots so the orange color is cleaner and more vibrant. Since I add it at the end of the cooking time, it still has many of its probiotics. Be the first to rate & review!
Recipe : Sauerkraut and Smoked Sausage
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