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Practical Way to Cooking Tasty Chicken chilli dry with fried rice and noodles

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Chicken chilli dry with fried rice and noodles

We hope you got benefit from reading it, now let's go back to chicken chilli dry with fried rice and noodles recipe. You can have chicken chilli dry with fried rice and noodles using 27 ingredients and 12 steps. Here is how you do that.

To make an extraordinary Chicken chilli dry with fried rice and noodles, below are the materials required:

  1. Take 1 of onion cut in slices.
  2. Take 1 of capsicum cut in slices.
  3. Prepare 1 kg of boneless chicken.
  4. Get 6 of tbp corn flour.
  5. Provide 2 of tbp flour.
  6. Provide 1 of egg.
  7. Take 1/2 tsp of salt.
  8. Take 1/2 tsp of black pepper powder.
  9. Take 1/2 of lemon juice.
  10. Get 1 tsp of ginger garlic paste.
  11. Take 4 of tbp seamse oil.
  12. Use 3 of garlic cloves.
  13. Get 3-4 of green chillies.
  14. Prepare 2 tsp of vinegar.
  15. Provide 1 of cube.
  16. Use 2 of tbp soya sauce.
  17. You need 4 of tbp tomato puree/paste.
  18. Take 6 of tbp ketchup.
  19. You need 1/2 tsp of salt.
  20. Take 1/2 tsp of salt.
  21. You need 2 tsp of chilli sauce.
  22. Take 2 cups of rice.
  23. Take 1 cup of corns.
  24. Get 1 cup of carrot chopped.
  25. Get 3/4 cup of cabbage slices.
  26. Get 1 of capsicum chopped.
  27. Provide 1/4 packet of kolson speghetti.

After preparing the components, next you are good to cook your 5-star Chicken chilli dry with fried rice and noodles by following the procedures below:

  1. Marinate chicken with corn flour. Flour, egg, salt, black pepper powder, lemon juice and ginger garlic paste for at least 20-25 minutes..
  2. Fry chicken until crispy and golden brown..
  3. For sauce: in a pan add oil, garlic chopped, green chillies cut in slits, vinegar, lemon juice and soya sauce..
  4. Mix and add chilli sauce, tomato puree, salt, pepper powder, chicken cube, 1/4 water. Mix until everything dissolves..
  5. Now add onion, capsicum cabbage, carrots and 1/2 cup water. Mix and adjust salt and pepper at this point..
  6. Now add fried chicken and cook for another 7-10 min on low flame..
  7. Sprinkle seasme seeds and spring onion (green part)..
  8. In a pot add water, salt and oil and keep it for boiling. Boil rice until 3/4 done..
  9. In a separate pot add 4 tbp oil,vegetables one by one, soya sauce, salt and vinegar. Add 1/2 cup water..
  10. In a the same pot add boiled rice and put on dum until rice are done..
  11. Boil noodles with little bit of salt and oil..
  12. Serve sauce, rice and noodles together..

Frying: You can deep fry or shallow fry or pan fry the paneer cubes. But do not fry the paneer too much as then they become dense and loose their softness. Vegan Option: Replace tofu with paneer. Serving Suggestions: Serve chilli paneer with fried rice or schezwan fried rice or burnt garlic fried. Chilli paneer recipe video - Learn how to make chilli paneer dry and gravy recipe like we get in Indo chinese restaurants.

Recipe : Chicken chilli dry with fried rice and noodles

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step by step to make Chicken chilli dry with fried rice and noodles

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