Practical Method to Preparing Tasty Bottle Gourd Soup with Rosemary Flavour
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To prepare an unforgettable Bottle Gourd Soup with Rosemary Flavour, below are the ingridients needed:
- You need 2 cups of bottle gourd, roughly chopped.
- Take handful of rosemary.
- You need 1 tsp. of butter.
- Get 1 tsp. of olive oil.
- Provide 1 of onion, roughly chopped.
- Prepare 2-3 of garlic cloves.
- Use 1/2 of " ginger.
- Provide 1-2 of green chilies.
- Provide 1 tsp. of tomato paste.
- Provide to taste of salt.
- Use 1/4 tsp. of turmeric powder.
- Prepare 1/2 tsp. of coriander powder.
- Use 1/2 tsp. of cumin powder.
- Take of any garnish of your choice.
After preparing the ingridients, next you are good to cook your appetizing Bottle Gourd Soup with Rosemary Flavour by following the instructions below:
- Heat oil and butter in a pan. Saute the onion, ginger, garlic and green chilies till translucent..
- Add the chopped bottle gourd, rosemary, tomato and all the dry spices. Saute for 2-3 minutes..
- Add 2 cups water and pressure cook for 2-3 whistles. Keep aside to cool and then blend into a smooth puree..
- While serving, heat through and garnish as per your choice. Enjoy just as it is or with soup sticks / bread croutons for a light comfort meal..
Recipe : Bottle Gourd Soup with Rosemary Flavour
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