Half an Hour to Homemade Tasty Coconut Shrimp Pasta
Hoping to eat Coconut Shrimp Pasta a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with helpful procedures on cooking a Coconut Shrimp Pasta like a famous chef made.
We hope you got benefit from reading it, now let's go back to coconut shrimp pasta recipe. To make coconut shrimp pasta you only need 8 ingredients and 7 steps. Here is how you achieve that.
To cook an unforgettable Coconut Shrimp Pasta, here are the ingridients required:
- Get 250 grams of Pasta.
- You need 1 cup of Tomatoes sauce.
- Get 1/2 cup of Grounded onions.
- Use 2 tbsp of Coconut oil.
- Get 250 grams of Medium shrimp.
- Take of Pepper.
- You need of Salt.
- Get 3 tbsp of Cream milk.
After readying the components, now you are good to cook your 5-star Coconut Shrimp Pasta by following the instructions on this section:
- Cook the pasta al dente..
- In a pan, put the coconut oil and the onions. Let it cook for 3 minutes or getting clear..
- Put the shrimp, and sautè until it stay cooked. About 3 minutes..
- Add tomatoes sauce, and let it cook for about 5 minutes or a little bit more. Than add the cream milk!.
- Add salt, pepper..
- Add pasta to the sauce. Mix it. It's ready!.
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Coconut Shrimp are crispy on the outside and tender and juicy on the inside, fried or baked. One of my favorite dishes to order at Red Lobster is coconut shrimp. They are so crunchy and perfect with. These Coconut Shrimp are worth it. Pinky swear, promise. - Nagi x.
Recipe : Coconut Shrimp Pasta
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