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Fast Guide to Cooking Perfect Cajun Breakfast Rice

Hoping to dine Cajun Breakfast Rice a best restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with clear procedures on producing a Cajun Breakfast Rice like a famous chef made.

Cajun Breakfast Rice

We hope you got insight from reading it, now let's go back to cajun breakfast rice recipe. You can cook cajun breakfast rice using 11 ingredients and 7 steps. Here is how you cook that.

To cook an unforgettable Cajun Breakfast Rice, below are the materials required:

  1. Prepare of Ingredients.
  2. Get 1 lb of hot pork breakfast sausage (recommend Jimmy Dean or my Jimmy Dean copy-cat).
  3. Provide 1 cup of onion, diced.
  4. Get 1 cup of celery, diced.
  5. Provide 1 cup of bell pepper, diced.
  6. You need 2 clove of garlic, minced.
  7. Use 2 (10 ounce) of cans cream of mushroom soup.
  8. You need 1 (10 ounce) of can cream of chicken soup.
  9. You need 1 cup of uncooked rice.
  10. You need 1/4 tsp of sea salt.
  11. Provide 1/4 tsp of Tabasco.

After preparing the ingridients, now you are ready to make your tasty Cajun Breakfast Rice by following the guidances below:

  1. If you are interested in making your own hot breakfast sausage, try my Jimmy Dean copy-cat recipe. https://cookpad.com/us/recipes/344691-homemade-jimmy-dean-hot-sausage.
  2. Preheat oven to 350°.
  3. Brown the sausage in a large skillet over medium heat. Remove the cooked sausage and set aside..
  4. Add the onion, celery, bell pepper, and garlic to the skillet and saute until the onions are translucent..
  5. Add the sausage back to the skillet and add the cream of mushroom soup, cream of chicken soup, salt, Tabasco, and rice. Stir to combine well..
  6. Spoon the rice mixture into a greased casserole pan. Cover with aluminum foil or lid and bake for 1 hour..
  7. Allow to rest for 15 minutes and serve hot.

If you don't have cooked rice on hand, use boil-in-a-bag rice (such as Success Rice) and follow the microwave directions. Cajun Quiche in a Rice Crust. With the big game coming this weekend, and Mardi Gras not too far after, I knew I'd have to make this Louisiana favorite. A stovetop chicken and rice casserole with a creamy Cajun sauce that will make dinner anything but Creamy Cajun Chicken. While you can certainly skip the searing of the chicken in the beginning, the.

Recipe : Cajun Breakfast Rice

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