Best Idea to Serving Extraordinary Beetroot Thoran
Wishing to dine Beetroot Thoran a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with clear ways on cooking a Beetroot Thoran like a famous chef made.
We hope you got insight from reading it, now let's go back to beetroot thoran recipe. You can cook beetroot thoran using 8 ingredients and 6 steps. Here is how you cook it.
To make an extraordinary Beetroot Thoran, below are the materials required:
- Get 1 bowl of grated beetroot.
- Get 1/2 cup of grated coconut.
- Provide 1 tsp of black mustard seeds.
- Provide 2 tbsp of curry leaves.
- Provide 1/2 tsp of turmeric powder.
- Prepare 1 piece of dry red chilli.
- Provide as per taste of Salt.
- You need 2 tbsp of mustard oil.
After preparing the components, now you are good to make your tasty Beetroot Thoran by following the guidances on this section:
- Heat oil on a medium flame..
- Add dry red chilli, black mustard seeds, curry leaves for seasoning..
- Add grated beetroot and stir for sometime..
- Add turmeric powder and salt..
- When water separate, add grated coconut and stir gently on a low flame for sometime..
- Serve hot..
I love Thoran recipes for their quick, simple and straightforward cooking method. Since Thoran is basically a stir-fried vegetable side dish, there are so many. Beetroot thoran, a colourful and nutritious Tamilnadu style steamed vegetable stir-fry. Try this quick and easy side dish for lunch. Beetroot Poriyal or Beetroot Thoran is one of most easy beetroot recipe, it's a simple stir fry with minimal ingredients which can be done in a jiffy, other than the beetroot grating part it's very easy to.
Recipe : Beetroot Thoran
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Simple tips to make Beetroot Thoran
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