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Best Idea to Serving Appetizing Indonesian Sweet Satay

Wishing to eat Indonesian Sweet Satay a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with helpful procedures on preparing a Indonesian Sweet Satay like a famous chef made.

Indonesian Sweet Satay

We hope you got insight from reading it, now let's go back to indonesian sweet satay recipe. You can have indonesian sweet satay using 13 ingredients and 8 steps. Here is how you do it.

To make an extraordinary Indonesian Sweet Satay, below are the ingridients needed:

  1. Get 500 grams of Chicken Fillet (Breast / Thigh).
  2. Prepare 2 Tbsp of Peanut Butter.
  3. Prepare 3 Tbsp of Sweet Soya Sauce.
  4. Use 1 Tsp of Tamarind Paste.
  5. Get 2 Tbsp of Cooking Oil.
  6. Get 1 Tsp of Galangal Powder.
  7. Prepare Half of Onion.
  8. Prepare 4 cloves of Garlic.
  9. Take 1/4 Tsp of Cumin Powder.
  10. Take 1 Tsp of Salt.
  11. Use 3 Tbsp of Sugar.
  12. Provide 1/2 Tsp of Pepper.
  13. Provide 1 Tbsp of Coriander Powder.

After preparing the materials, next you are good to prepare your tasty Indonesian Sweet Satay by following the instructions on this section:

  1. Cubed the Chicken meat, set aside.
  2. Galangal is a plant in the ginger family, used as an herb in Southeast Asian cookery, with the common names lengkuas, grated galangal, and blue ginger. In South Africa, you can get it dried or powder. Mostly Chinese Supermarket will sell this product, or in Woolworths..
  3. Tamarind is a tropical fruit used as an additive flavor in cooking, tamarind is high in tartaric acid which adds a tart, sweet, or sour taste to dishes or drinks. As usual for Asian Ingredients you can get it in Chinese Supermarket..
  4. For onion and garlic you can use mortar and pestle to transform into paste..
  5. Put all ingredients in a bowl and mix it well..
  6. Once all ingredients mixed well. Then put the chicken meat into marinate, then set aside or put in the fridge to marinate it for 2 hours..
  7. Put the chicken meat on the satay stick, then put on the braai or on the stove (as in the picture).
  8. Chicken sweet satay is ready to eat!.

You can probably find Satay in any part of the world, but there are variations of Satay that you can only find in Indonesia. DIRECTIONS Mix sweet soy sauce, teriyaki sauce, oyster sauce oil together and set aside. Grill chicken or pork on the BBQ, basting with the sauce as you cook the meat. I really wouldn't know how an authentic grilled Indonesian chicken satay would taste like but this. An classic Indonesian recipe for Chicken Satay with Peanut Sauce, learned from a true Balinese cook in Bali!

Recipe : Indonesian Sweet Satay

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