Best Advice to Preparing Perfect 卤三层肉 Braised Pork Belly
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We hope you got insight from reading it, now let's go back to 卤三层肉 braised pork belly recipe. To cook 卤三层肉 braised pork belly you need 7 ingredients and 3 steps. Here is how you cook it.
To prepare an unforgettable 卤三层肉 Braised Pork Belly, below are the materials required:
- Prepare of 三层肉 Pork belly (300g).
- Use of 马铃薯 Potato (1-2).
- Use of 红萝卜 Carrot (1).
- Prepare of 蒜头 Garlic (4 cloves).
- Use of 酱清 Light soy sauce.
- Get of 酱油 Dark soy sauce.
- Get of 胡椒粉 Pepper powder.
After preparing the ingridients, now you are ready to make your 5-star 卤三层肉 Braised Pork Belly by following the instructions on this section:
- 把三层肉，马铃薯和红萝卜切小块。放入压力锅 Cut pork belly, potato and carrot into small pieces. Put into pressure cooker..
- 加入蒜头 Add garlic.
- 加入一汤匙酱清，一汤匙酱油，少许胡椒粉。煮15分钟。 Add 1 tablespoon of light soy sauce, dark soy sauce, some pepper powder. Cook for 15mins..
Recipe : 卤三层肉 Braised Pork Belly
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