Practical Way to Serving Appetizing Potato wedges
Hoping to eat Potato wedges a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with clear procedures on preparing a Potato wedges like a famous chef made.
We hope you got benefit from reading it, now let's go back to potato wedges recipe. You can cook potato wedges using 12 ingredients and 7 steps. Here is how you do that.
To prepare an unforgettable Potato wedges, below are the components required:
- Provide 1/2 kg of Potato with skin.
- Use 1 cup of Plan flour.
- Use 1 tsp of Red chilli powder.
- Take 1/2 tsp of oregano.
- Use 1 tsp of chat masala.
- You need 1/2 cup of Rice flour.
- You need to taste of Salt according.
- Get 1 tsp of Garlic paste or powder.
- Prepare 2 Tsp of oil.
- Take 2 Tsp of Coriander leaves.
- Use 1 cup of water.
- Prepare of Oil for fry.
After readying the ingridients, next you are ready to cook your appetizing Potato wedges by following the procedures on this section:
- Wash potatoes and then cut into pieces as one in 8 equal pieces..
- Boil potato pieces in water untill 80% done, then drain water and left them in freezer for 10min..
- Mix all dry mentioned ingredients in a clean bowl, and add some water.Prepare a thick mixture, and mix oil in it..
- Take oil in a deep pan, heat oil up to 7 to 8 min, then dip chilled potato piece into mixture and put into pan, one by one..
- After nice golden colour, put it out from oil and then in a serving plate..
- Sprinkle chaat masala, and green coriander leaves..
- Delicious potato wedges ready..
Potato wedges are a classic side made with wedges of potatoes and seasonings. Crisp potatoes with the perfect seasoning combination. Everyone will love this oven baked potato wedges recipe! It's easy and they turn out amazing every time. Potato Wedges - Fried & Baked Potato Wedges.
Recipe : Potato wedges
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