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Practical Method to Homemade Tasty Thai Basil Pork

Hoping to dine Thai Basil Pork a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with clear ways on producing a Thai Basil Pork like a famous chef made.

Thai Basil Pork

We hope you got insight from reading it, now let's go back to thai basil pork recipe. To make thai basil pork you only need 9 ingredients and 6 steps. Here is how you achieve that.

To cook an extraordinary Thai Basil Pork, here are the components required:

  1. Prepare of Thai basil.
  2. Use of Pork loin.
  3. You need of Garlic.
  4. Get of Oyster sauce.
  5. Provide of Birds eye chilli.
  6. Prepare of Dark soy sauce.
  7. Take of Light soy sauce.
  8. Use of Sugar.
  9. You need of Canola oil.

After readying the ingridients, now you are good to make your tasty Thai Basil Pork by following the procedures on this section:

  1. Heat your wok, place about 2 tbsp oil, wait until oil is hot..
  2. Add garlic, chilliest, stir fry for 30seconds - 1 min..
  3. Add the sliced pork loin, enduring heat is still high, mix around rapidly to ensure pork gets a nice colour and also garlic and chillies do not burn. This will take about 2-3mins..
  4. Add 1tsp sugar, 1tsp dark soy sauce, 1tbsp light soy sauce, 1tbsp oyster sauce. Stir again for 1 minute. Add 2-3tbsp of water if you want it a little saucy. Nothing above 5tbsp..
  5. Add basil leaves and stir fry for 1 minute..
  6. Serve hot with white rice..

Recipe : Thai Basil Pork

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