Practical Method to Cooking 5-Star Sagoo khichdi
Hoping to dine Sagoo khichdi a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with useful ways on cooking a Sagoo khichdi like a famous chef made.
We hope you got insight from reading it, now let's go back to sagoo khichdi recipe. You can have sagoo khichdi using 9 ingredients and 2 steps. Here is how you cook it.
To make an unforgettable Sagoo khichdi, below are the ingridients required:
- Take 150 gm of Sagoo.
- Prepare to taste of Salt.
- Prepare 2 of patato.
- You need 2 of tomato.
- Use 1 of green chilli.
- Provide 1 teaspoon of Cumin seeds.
- Prepare 1 tbsp of Desi ghee.
- Get as needed of Peanut.
- Provide 10 of Curry leaves.
After preparing the components, next you are good to make your appetizing Sagoo khichdi by following the instructions below:
- First soak sabudana in water for 2 hours then in Pan at desi jeera curry leaves green chilli chapter tomatoes potatoes and cover it for 3 to 4 minutes.
- After the potato becomes add sagoo and little pinch of jeera powder and peanut...
sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes. Sabudana khichdi recipe is a popular vrat recipe with no onion and garlic. Sago Khichdi is so filling for breakfast or even as a snack. I saw this recipe in a cookbook when I was. Sabudana Khichdi can be served as a breakfast or snack dish.
Recipe : Sagoo khichdi
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step by step to make Sagoo khichdi
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