Half an Hour to Cooking Appetizing Chickpea Pancake
Hoping to eat Chickpea Pancake a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear ways on cooking a Chickpea Pancake like a famous chef made.
We hope you got benefit from reading it, now let's go back to chickpea pancake recipe. You can have chickpea pancake using 11 ingredients and 7 steps. Here is how you achieve that.
To cook an unforgettable Chickpea Pancake, here are the components needed:
- Get 250 gm of Bottle Gourds.
- Provide 1/2 cup of Chickpea flour.
- Prepare 4 tbsp of Oil.
- Take 2 tsp of Green chilli,ginger and garlic paste.
- Use to taste of Salt.
- Provide 1 tsp of Cumin seeds.
- Prepare 1 tsp of Red chilli powder.
- You need tsp of Garam masala.
- Prepare 1/2 bunch of Coriander leaves.
- You need pinch of Hing.
- Provide as required of Water.
After preparing the ingridients, now you are ready to prepare your appetizing Chickpea Pancake by following the guidances below:
- First of all peel the Bottle gourds and wash it..
- After that grate it. Add chickpea flour and also all ingredients accept oil make a smooth paste with little water..
- Add salt mix it well..
- Take a pan and heat oil, drop 2 tbsp Bottle gourds mixture in the pan..
- Press to flatten cook to 3 to 5 minutes on low flame (until bottoms are golden brown).
- Then turn over and cook until golden brown..
- Served hot with tomato ketchup and mint chutney..
Recipe : Chickpea Pancake
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Simple tips to make Chickpea Pancake
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