Fast Guide to Preparing Yummy Chips,salad and liver source

Hoping to eat Chips,salad and liver source a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with clear ways on producing a Chips,salad and liver source like a famous chef made.

We hope you got benefit from reading it, now let's go back to chips,salad and liver source recipe. To make chips,salad and liver source you need 18 ingredients and 4 steps. Here is how you cook it.

To cook an extraordinary Chips,salad and liver source, below are the ingridients needed:

1. Use of Chips.
2. Get of Irish potatoes.
3. Prepare of Salt.
4. Take of Oil for frying.
5. Take of For the salad.
6. Use of Cabbage.
7. Take of Carrot.
8. Provide of Cucumber.
9. Provide of Liver.
10. Take of Garlic/Ginger.
11. Use of Scotch bonnet.
12. Use of Onion.
13. Take of Tomato.
14. Provide of Green pepper.
15. Prepare of Red bell pepper.
16. You need cube of Seasons.
17. Prepare of Spices.
18. Take of Salt.

After readying the components, now you are good to cook your 5-star Chips,salad and liver source by following the procedures on this section:

1. Peel and cut your Irish into desired shapes,wash and season with salt and fry in a hot oil till done,and serve.
2. Slice and wash all the veggies, mix all together and dish at one side of the plate.
3. In a pan put in your liver and little amount of water add in ginger, garlic, seasons and cook for 10-15minutes..
4. Add table spoon oil, saute onion for min, add your grated pepper and pow in the cook liver stir them and Add the slice green bell pepper and red bell pepper and steam for 5mins. And your sauce is ready, serve with your chip and salad.

Cod liver oil - the product is very useful, and occasionally to eat her doctors recommend for everyone to be healthy and beautiful. In this article we will tell about everyday salads that can be prepared from cod liver oil, no mayonnaise. The benefits of cod liver legends back to ancient times. My, purified from the membranes, cut into strips. Fry on high heat on a small amount of sunflower oil.

Recipe : Chips,salad and liver source

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