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Fast Guide to Cooking Appetizing Butter prawn

Wishing to eat Butter prawn a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with useful procedures on producing a Butter prawn like a famous chef made.

Butter prawn

We hope you got insight from reading it, now let's go back to butter prawn recipe. You can have butter prawn using 7 ingredients and 9 steps. Here is how you cook that.

To make an unforgettable Butter prawn, here are the materials needed:

  1. Prepare 15 of prawns.
  2. Use 4 tbspn of butter.
  3. Provide 1/4 of lemon.
  4. Provide 3 cloves of garlic.
  5. Use of salt.
  6. You need of black pepper.
  7. Use of italian herbs (optional).

After readying the ingridients, next you are good to prepare your 5-star Butter prawn by following the procedures on this section:

  1. Peel and wash the prawns.
  2. Squeeze the lemon and set aside the lemon juice.
  3. Mince the garlic and set it aside.
  4. Put the butter into a pan and melt it on medium heat.
  5. Cook prawns until it turns pink and add minced garlic.
  6. Season with a pinch of salt, black pepper and italian herb.
  7. Mix evenly.
  8. Pour lemon juice on prawns when done.
  9. The prawns are ready to be served!!.

Prawns Makhani or prawn butter masala recipe is a prawn curry dish. Goan prawn curry and butter chicken style prawn makhani are the two prawn dishes I cook the most. Hot margarine, generously coated over umami-bursting prawns. With each bite, strong licks of curry, pepper, and chilli padi tickles the tongue. Chicken and Rice shows just how fresh, easy and full of unforgettable flavours Southeast Asian food can be.

Recipe : Butter prawn

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Simple tips to make Butter prawn

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