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Best Idea to Producing 5-Star Chestnut halwa

Hoping to dine Chestnut halwa a top restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with clear ways on cooking a Chestnut halwa like a famous chef made.

Chestnut halwa

We hope you got insight from reading it, now let's go back to chestnut halwa recipe. To cook chestnut halwa you only need 7 ingredients and 7 steps. Here is how you achieve that.

To prepare an extraordinary Chestnut halwa, below are the materials required:

  1. Take 1 cup of Chestnut flour -.
  2. You need 1 cup of Sugar -.
  3. Use 1/4 cup of Clarified butter -.
  4. Provide 1.5 cup of Milk -.
  5. Use 1/4 tsp of Cardamom powder -.
  6. Prepare 1 tbsp of Crushed cashew nuts -.
  7. Take 1 tbsp of Raisins -.

After readying the ingridients, next you are ready to prepare your tasty Chestnut halwa by following the procedures on this section:

  1. Heat clarified butter in a pan..
  2. Add chestnut flour in a low flame till it turns brown and gives out the fragrance..
  3. Heat sugar and milk in a pan,keep it medium flame for 10 mins..
  4. When it gets sticky means syrup is ready..
  5. Add roasted chestnut flour and cardamom powder and mix well..
  6. Add crushed cashew nuts and raisins and mix well..
  7. Garnish with cashew nuts and serve..

Despite its name, buckwheat is not a grain, it is a heart-healthy, gluten-free seed that is also a rich antioxidant. Roasting the water chestnut flour sufficiently, till it turns. Atta halwa is one dessert which I grew up eating as my mom made it very often in her kitchen. Singhara Atta Halwa Recipe is a fast special recipe which tastes yum and can be used in the vrat thali "Sargi". It's very easy to make and delicious.

Recipe : Chestnut halwa

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