Best Advice to Homemade Yummy Kheer/Rice Pudding
Wishing to dine Kheer/Rice Pudding a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful procedures on preparing a Kheer/Rice Pudding like a famous chef made.
We hope you got benefit from reading it, now let's go back to kheer/rice pudding recipe. To make kheer/rice pudding you need 5 ingredients and 5 steps. Here is how you achieve that.
To make an extraordinary Kheer/Rice Pudding, here are the ingridients needed:
- Get 1/2 cup of Basmati Rice soaked.
- Use 1 kg of Full cream Milk.
- Get 1 cup of sugar.
- Use 4 of cardamom.
- You need 1 cup of roasted dry fruits(almonds, pistachio, cachew, raisins).
After readying the materials, now you are good to make your 5-star Kheer/Rice Pudding by following the instructions on this section:
- Take a thick pan and start boiling milk. Add cardamom powder, can also add few shells..
- On first boil add rice and keep stiring on medium flame for about 40 minutes or till the milk is reduce to 1/4 of original size..
- Add sugar and stir well. It will again get slim consistency..
- Add chopped nuts and mix everything well. The color will be little rosy or gulabi of the Kheer by now. Shouldn't be too thick also. Remove from flame after 5-7 minutes..
- Serve cold or hot as per preference. Garnish with some almond shavings..
If you are looking for a comforting and delicious dessert, nothing comes close to a bowl of old fashioned creamy Rice Pudding. In this easy dump-and-start recipe, I transform three simple ingredients, rice. Indian rice pudding, also known as Kheer, is a traditional Indian dessert that's creamy, delicious and easy to make! Indian rice pudding, also known as Kheer originated in the Indian subcontinent. I love rice pudding & this was really good.
Recipe : Kheer/Rice Pudding
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step by step to make Kheer/Rice Pudding
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