Practical Way to Serving Tasty Overnight porridge with coconut, lime and pineapple
Wishing to dine Overnight porridge with coconut, lime and pineapple a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with helpful procedures on preparing a Overnight porridge with coconut, lime and pineapple like a famous chef made.
We hope you got insight from reading it, now let's go back to overnight porridge with coconut, lime and pineapple recipe. You can have overnight porridge with coconut, lime and pineapple using 8 ingredients and 3 steps. Here is how you achieve that.
To prepare an extraordinary Overnight porridge with coconut, lime and pineapple, below are the components required:
- You need 40 of porridge oats.
- Use 200 g of greek yoghurt.
- Get 250 ml of light coconut milk.
- Prepare 2 tbsp of honey.
- Use 4 tbsp of desiccated coconut.
- Prepare 1 of tinned pineapple in juice (130g) drained weight.
- You need 1 of lime juice plus zest for decoration.
- Prepare 30 g of shelled pistachio nuts (could do with different nuts).
After preparing the materials, now you are ready to prepare your 5-star Overnight porridge with coconut, lime and pineapple by following the procedures on this section:
- Mix greek yoghurt, coconut milk, lime juice and honey. Then add oats and stir. Add 2/3 chopped pineapple.
- Pour mixture into 2 bowls.
- Top it up with desiccated coconut, rest of pineapple chunks and crushed pistachio nuts.
They can be made days in advance. This opens in a new window. Make this overnight oats recipe with nut milk for easy overnight oats. This easy breakfast recipe is a heathy breakfast. You can soak oats in any milk overnight but we love the creaminess that coconut milk gives.
Recipe : Overnight porridge with coconut, lime and pineapple
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Simple tips to make Overnight porridge with coconut, lime and pineapple
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