Practical Way to Homemade Yummy Sig's Avocado/Chicken Liver Pate with Fruit Chutney
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To cook an unforgettable Sig's Avocado/Chicken Liver Pate with Fruit Chutney, below are the components required:
- You need of for the paste.
- Get 1 of ripe avocado.
- Prepare 125 grams of fine chicken liver, bought or homemade.
- Take of juice of up to half a lemon.
- Take of chutney of choice either homemade or bought.
- You need of I used a date, balsamic and fig chutney.
- Get 2 of bread rolls.
- Provide 1 of small amount of mixed lettuce.
- You need of segments from 1 mandarine.
After preparing the materials, now you are good to make your 5-star Sig's Avocado/Chicken Liver Pate with Fruit Chutney by following the instructions below:
- Scope out the avocado and mix it well with the pate.
- Drizzle in the lemon juice until nice and smooth and still spreadable. Set aside and chill for 15 minutes.
- Slice the bread rollspread, spread each open sides with the pate..
- Add the lettuce on one side first with the lettuce, then add a spoonfuls of chutney and then the mandarine.
- Assemble the roll.
Recipe : Sig's Avocado/Chicken Liver Pate with Fruit Chutney
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