Practical Method to Preparing Tasty Beer Bread By Blondie
Wishing to eat Beer Bread By Blondie a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with helpful instructions on cooking a Beer Bread By Blondie like a famous chef made.
We hope you got insight from reading it, now let's go back to beer bread by blondie recipe. To cook beer bread by blondie you need 9 ingredients and 10 steps. Here is how you cook it.
To make an unforgettable Beer Bread By Blondie, here are the ingridients needed:
- Provide 3 tbsp of sugar.
- Use 1-1 1/2 teaspoons of salt (I use 1 teaspoon sea salt since I'm not a salt lover).
- Take 3 cup of all purpose flour.
- Provide 1 1/2 tbsp of baking powder (1 1/2 teaspoons plus 1 tablespoon).
- You need 1 bottle of beer (12 ounces) (I use Miller, but you can use another kind).
- Prepare of Topping.
- Get 1/4 cup of melted butter (1/2 stick).
- Provide 1/4 tsp of granulated garlic powder.
- Prepare 1/2 tsp of basil or oregano, or another spice of your choice (I usually use oregano or 1/2 oregano & 1/2 basil, or I don't use any at all) *optional*.
After preparing the components, next you are ready to make your 5-star Beer Bread By Blondie by following the procedures on this section:
- Preheat oven to 350°..
- In a large bowl, combine the flour, salt, baking powder, sugar and herbs (if using)..
- Add the beer and stir until blended..
- Put in a lightly greased bread loaf pan (5 X 9 or 4 1/2 by 8 1/2)..
- Bake for 1 hour..
- Combine the butter and garlic (if using)..
- Remove the bread from the oven..
- Pour the butter mixture over the top..
- Allow the bread to rest in the pan for 10 to 15 minutes before removing..
- The bread is can be eaten immediately, but it's a little easier to slice once it has cooled down..
Recipe : Beer Bread By Blondie
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