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Half an Hour to Producing 5-Star Sago kheer

Wishing to dine Sago kheer a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful procedures on producing a Sago kheer like a famous chef made.

Sago kheer

We hope you got benefit from reading it, now let's go back to sago kheer recipe. You can have sago kheer using 5 ingredients and 4 steps. Here is how you do that.

To cook an unforgettable Sago kheer, here are the materials needed:

  1. Get 1 cup of sago.
  2. You need 1 litre of milk.
  3. Get 2 tsp of chop mixed nuts.
  4. You need 2 tbsp of sugar.
  5. Take 1 tsp of soaked saffron.

After preparing the ingridients, now you are ready to cook your tasty Sago kheer by following the guidances below:

  1. Take a sago wash and soaked in half an hour..
  2. After half an hour take a wok put milk then milk boil add soaked sago mix and cook in slow heat at thivk consistency..
  3. Then add sugar and dry fruits..
  4. Serve hot or chilled garnish cardamom powder..

Sabudana kheer is a delicious, creamy & rich pudding made with tapioca pearls, sugar, milk & cardamoms. Sabudana is often used in Indian cooking to make various dishes like porridge, kheer. My baby loves this sago kheer next to this pumpkin kheer; she loves to see the How to make this sabudana kheer for babies below one year? Cook the sago in water instead of milk, once it is cooked. Sabudana kheer recipe or sago kheer recipe is one popular, easy and most loved kheer recipe across India.

Recipe : Sago kheer

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