Best Idea to Producing 5-Star Dal Dhokli
Wishing to dine Dal Dhokli a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with clear ways on preparing a Dal Dhokli like a famous chef made.
We hope you got insight from reading it, now let's go back to dal dhokli recipe. To make dal dhokli you only need 14 ingredients and 5 steps. Here is how you achieve it.
To make an extraordinary Dal Dhokli, below are the materials required:
- Take 1 cup of Tuvar dal rinsed and boiled.
- Provide 1 cup of Whole Wheat flour.
- Take 1 of tomato.
- Provide 1 tsp of ginger.
- Provide 2 tsp of Chopped Coriander leaves.
- Take handful of raisins.
- Get handful of groundnuts.
- You need 1 of lemon.
- You need to taste of Salt and red chilli powder.
- Prepare 1/2 tsp of turmeric powder.
- Provide 1/2 tsp of cumin seeds.
- Use 1/2 tsp of mustard seeds.
- Provide pinch of asafoetida(hing).
- Get 4 tsp of oil.
After readying the materials, next you are ready to cook your appetizing Dal Dhokli by following the guidances below:
- For making dal:Rinse the dal and boil with 4-5 whistle.
- Give tadka to dal by keep 1tsp oil in a kadhai add mustard seeds and Cumin seeds, asafoetida and pour boiled dal add around 1.5 to 2 glasses of water add all spices give it a nice boil and after that add the dhokli prepared with wheat dough and let them boil for around 10-15mins.Garnish with coriander leaves..
- For dhokli dough: take a cup of wheat flour add 1tsp oil, 1/4tsp turmeric powder, 1tsp red chilli powder, salt and make a medium soft dough by adding required water to it..
- Now roll the dough into thin chapati or roti and cut them in diamond shape..
- Serve the Dal Dhokli as a single pot meal or with thepla, roti or rice..
Here is how to make it in a traditional Gujarati style. One of the closest friends of my mom is a Gujarati. It is a traditional dish of Guajarati cuisine generally prepared with dals (lentils) and wheat flour as base ingredients. Dal Dhokli is a traditional Gujarati dish. This recipe consists of spicy whole wheat uncooked roti pieces simmered into dal and cooked to perfection.
Recipe : Dal Dhokli
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step by step to make Dal Dhokli
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