Best Idea to Cooking Perfect Roasted chicken leg tikka

Wishing to eat Roasted chicken leg tikka a best restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful procedures on cooking a Roasted chicken leg tikka like a famous chef made.

We hope you got benefit from reading it, now let's go back to roasted chicken leg tikka recipe. To make roasted chicken leg tikka you need 20 ingredients and 7 steps. Here is how you do that.

To make an unforgettable Roasted chicken leg tikka, here are the ingridients required:

1. Take 800 grams of chicken pieces.
2. Provide 1 small bowl of hung curd.
3. Provide 1 tbsp of cornflour.
4. You need 1 tbsp of lime juice.
5. Get 1 tbsp of red chilli powder.
6. Take 1 tsp of black pepper powder.
7. Get 1 tbsp of chicken tikka masala powder.
8. Take 1 tsp of coriander powder.
9. Get 1 tbsp of fresh garlic paste.
10. Get 1 tsp of ginger paste.
11. Provide 1 tsp of turmeric powder.
12. You need 1 tsp of chaat masala powder.
13. Provide 1/4 tsp of cinnamon powder.
14. Prepare 1/4 tsp of green cardamom powder.
15. You need 1 tsp of kitchen king meet masala powder.
16. Use 4 tbsp of finely chopped green coriander leaves.
17. Take 3 tbsp of mustard oil.
18. Take pinch of Orange edible food colour.
19. Use To taste of salt.
20. Prepare 1 tbsp of tomato ketchup.

After preparing the materials, next you are good to cook your tasty Roasted chicken leg tikka by following the guidances below:

1. First in a bowl put chicken pieces now properly wash it then add all given ingredients and spice and 1 tbsp mustard oil, salt as per taste mix it well..
2. Now cover and keep it in the fridge for 2 hours..
3. After 2 hours take out from the fridge and set a room temperature..
4. Now take a microwave-safe baking tray then put marinate pieces and brush with remaining oil.
5. Now keep it in preheated microwave (convection mode) for20 min at 200 c now grill it for 5 mins..
6. Now take out from microwave and remove the plates and serve with onion salad..
7. Now it is ready..

But unlike fried chicken legs, which, while tasty, can often mask the true chicken flavor, these roasted legs simply allow the yummy chicken flavor to shine through. Butter Chicken, Chicken Tikka Masala or Tandoori Chicken?? Any outing to an Indian restaurant Use in place of paprika in Indian recipes such as Biryani and Chicken Tikka Masala for an earthy Chicken turned out perfect! Just what I was looking for. I served it with raita, rice, curried roasted.

Recipe : Roasted chicken leg tikka

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Simple tips to make Roasted chicken leg tikka

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