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Best Advice to Cooking Yummy Mini Cheesy Meatball Pies Wrapped in Puff Pastry

Hoping to dine Mini Cheesy Meatball Pies Wrapped in Puff Pastry a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with clear instructions on producing a Mini Cheesy Meatball Pies Wrapped in Puff Pastry like a famous chef made.

Mini Cheesy Meatball Pies Wrapped in Puff Pastry

We hope you got benefit from reading it, now let's go back to mini cheesy meatball pies wrapped in puff pastry recipe. To cook mini cheesy meatball pies wrapped in puff pastry you need 13 ingredients and 9 steps. Here is how you do that.

To cook an unforgettable Mini Cheesy Meatball Pies Wrapped in Puff Pastry, below are the ingridients needed:

  1. Take 700 g of minced beef.
  2. You need 150 g of semi hard cheese.
  3. Get 1 of tomato, grated.
  4. Use 80 g of bread crumbs.
  5. Prepare 3 tbsp of olive oil.
  6. Use 1 1/2 tbsp of dry white wine.
  7. Take as per taste of salt.
  8. Prepare as per taste of pepper.
  9. You need 1 1/2 tbsp of your favorite spices.
  10. Prepare 1 dose of homemade puff pastry.
  11. Take as per need of flour for rolling out.
  12. Take 1 of large egg for brushing.
  13. Take as needed of sesame seeds.

After readying the components, next you are ready to make your 5-star Mini Cheesy Meatball Pies Wrapped in Puff Pastry by following the instructions on this section:

  1. Start by adding salt and pepper to the minced beef. Add spices, olive oil, wine, cheese and tomato..
  2. Mix well for a few minutes and continue with the bread crumbs. Shape the meatballs and set aside..
  3. On a well floured surface roll out the dough into a square 25 x 25 cm / 9.8” x 9.8”. Cut in half. Place one half in the refrigerator..
  4. Roll out the other half into a rectangle 30 x 40 cm / 11.8” x 15.7”. Brush the excess flour and cut it into 12 pieces..
  5. Brush the dough with egg white.Place a meatball at the one end of each piece of dough..
  6. Wrap the meatballs with the puff pastry. Arrange the mini pies on a paper lined baking tray..
  7. Repeat the process for the other half of the dough..
  8. Beat the egg and brush the pies. Sprinkle with sesame seeds..
  9. Bake in a preheated oven at 180⁰ C / 350⁰ F for 40 to 45 minutes. Enjoy!.

Mini puff pastry pies made in porcelain ramekins. A Guide to this General Concept of Mini Puff Pastry Pies. Pies are truly a foodstuff which is infinitely versatile. There are quite literally no limits to what you can add to a pie and almost everyone has their favourite type of pie filling. From puff pastry appetizers to puff pastry desserts, these puff pastry sheets are about to become your new go-to cooking staples.

Recipe : Mini Cheesy Meatball Pies Wrapped in Puff Pastry

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step by step to make Mini Cheesy Meatball Pies Wrapped in Puff Pastry

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