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Recommendation to Serving Extraordinary Weeknight Instant Ramen

Hoping to eat Weeknight Instant Ramen a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with helpful procedures on cooking a Weeknight Instant Ramen like a famous chef made.

Weeknight Instant Ramen

We hope you got benefit from reading it, now let's go back to weeknight instant ramen recipe. To cook weeknight instant ramen you need 7 ingredients and 10 steps. Here is how you do it.

To cook an unforgettable Weeknight Instant Ramen, below are the materials required:

  1. You need 1 of Ramen Noodles, any flavor (I use Maruchan).
  2. Use 1/2 cup of spinach (de-stemmed).
  3. Prepare 1 large of egg.
  4. Get 1 tbsp of pickled cabbage (or kimchi).
  5. You need 1 tbsp of pickled chili peppers.
  6. Provide 1 tbsp of grated daikon.
  7. Use 1 dash of siracha or other chili sauce (optional).

After preparing the components, now you are good to cook your 5-star Weeknight Instant Ramen by following the instructions on this section:

  1. Place an egg into a small saucepan with two cups of cold water (be sure to wash the egg thoroughly)..
  2. Bring to a boil on high heat..
  3. Once the water is boiling, add the noodles to the water and cook for 3 minutes..
  4. Lift the noodles from the water and place into a serving bowl..
  5. Remove the egg and place into an ice bath to cool..
  6. While the water is still hot, stir in the spinach and cook for 1 minute, then place in the ice bath for a few seconds to stop cooking. Add to the serving bowl alongside the noodles..
  7. Stir the seasoning packet into the hot water, then pour the broth over the noodles..
  8. Peel the egg and slice in half before adding it to the bowl..
  9. Garnish with pickled cabbage, chili peppers, grated daikon, or any of your favorite fresh or pickled veggies!.
  10. Drizzle with a bit of Siracha and Serve!.

This weeknight mushroom ramen soup is simply noodles simmered in vegetable stock made richer with some greens, spring onions and some delicate mushrooms. Weeknight "Ramen" When I was still working, during the weekend, I would set aside a few hours to make a variety of dishes so that during the week day, I could just come home from work and warm up something tasty (and relatively healthy) for dinner. The college student's standby gets a serious upgrade in this tasty stir-fry supper. Using quick-cooking, packaged ramen noodles (minus the seasoning packet) as a base, simply bulk them up with frozen shrimp, veggies, and a quick and flavorful homemade sauce to create a weeknight-friendly dinner. Making your own ramen at home is SO easy!

Recipe : Weeknight Instant Ramen

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step by step to make Weeknight Instant Ramen

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Even though created from limited ingridients, but the outstanding taste of the Weeknight Instant Ramen you will make using this recipe is a guarantee. Limited ingridients is one of the reason which makes many people choose not to cook. So, if you want your family can cook delicious dish with limited ingridients, share this page so that they will be able to see this helpful recipe.

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