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To prepare an extraordinary Savoury Rosemary Flower Egg in a Hole, here are the components required:
- Get 4 of eggs.
- Prepare 4 slices of white bread.
- Get 2 g of salt.
- Prepare 1 g of black pepper.
- You need 2 g of smoked bbq chili rub.
- Prepare 1 g of Rosemary flowers.
- Take 25 ml of olive oil.
After readying the components, now you are ready to cook your tasty Savoury Rosemary Flower Egg in a Hole by following the instructions on this section:
- Use a cookie cutter to make a hole in the center of the bread (these cutouts make great mini French Toast bites).
- Mix spices and seasonings with rosemary flowers.
- .
- On a medium heat, warm the olive oil in the pan. Non-stick pans make life a lot easier. Place 2 slices of bread in the pan and toast one side..
- After one side is toasted, flip and crack the eggs in the holes..
- Sprinkle on your seasoning mix and edible flowers, cook the eggs to your liking. I place the lid on top to make sure I get well cooked egg whites with nice medium egg yolks..
- Pop on a plate and garnish with some rosemary flowers. Fast, easy, full of flavor and a great start to the weekend..
In a sort of silent dialogue, flowers could be used to. Though rosemary can grow from seeds, it can take a very long time. Choosing to propagate rosemary from stem cuttings is a short-cut and the most common way to multiply your plants. The best time of the year to do it is in early summer when your rosemary has new growth at the tips. By the end of summer, you'll have.
Recipe : Savoury Rosemary Flower Egg in a Hole
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