Recommendation to Homemade 5-Star Creamy vegetables and cod filet
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To cook an extraordinary Creamy vegetables and cod filet, below are the components needed:
- Provide 20 g of butter.
- You need 1 of small leek.
- Provide 1/4 of Savoy cabbage.
- Get 1 of courgette.
- Prepare 2 of cod filet.
- Prepare Pinch of fresh thyme.
- Take 200 ml of single cream.
- You need of salt.
- Take of pepper.
- You need of lemon and zest.
After preparing the components, next you are ready to prepare your 5-star Creamy vegetables and cod filet by following the guidances on this section:
- Sauté the leek in butter..
- Add cabbage and a few minutes later add courgette. Fry them until starts to brown a little. Add seasoning and thyme..
- Make a hole and fry the fish filets with some lemon juice on both side just for a minute..
- Remove fish and set aside. Add cream to the veg mix and bring it to simmer. Place the filets on the top and transfer them all into the oven for about 20-25 minutes. Use fan setting on 200 degrees. Half way through sprinkle some grated cheese on the veg (optional)..
- Grate some lemon zest on the top when it's ready. Enjoy!.
Or can I use a frozen cod fillet? Would you like any vegetables in the recipe? Creamy Cod PieLa Cocina de Babel. Simply season cod steaks with vegetable oil and Dijon mustard, brown them in a pan, and finish them in the oven, for a simple, foolproof fish dinner. A hearty meal in one casserole with cod fillets and vegetables in a creamy sauce, topped with mashed potatoes and cheese.
Recipe : Creamy vegetables and cod filet
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