Practical Way to Serving Appetizing Doubles. Trinidad Street Food
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We hope you got insight from reading it, now let's go back to doubles. trinidad street food recipe. You can cook doubles. trinidad street food using 17 ingredients and 4 steps. Here is how you achieve that.
To prepare an unforgettable Doubles. Trinidad Street Food, here are the components required:
- Take 1 Can of Chickpeas.
- Provide 1 of Medium Potato.
- Use 1 of Small Onion.
- Take 1 Tsp of Ginger/ Garlic Paste.
- Use 1 Cube of Chicken Stock.
- Use 1 Tsp of Green Chillies Paste.
- Get 1 Tsp of Mustard Powder.
- Use 1 Tsp of Turmeric.
- Get 1 Tsp of Coriander/Cumin Powder.
- Prepare 1 Tsp of Red Chillies Fine.
- Take 1 Tsp of Garam Masala (All Spice) Powder.
- Provide 1 Tsp of Cayenne Pepper.
- Provide 1/4 Tsp of Nutmeg.
- Prepare of Salt to Taste. If needed.
- Use 1 Tbsp of Oil.
- You need 1 Tbsp of Ghee.
- You need 1 Cup of water.
After readying the components, now you are ready to prepare your 5-star Doubles. Trinidad Street Food by following the guidances on this section:
- Braise chopped onions in Ghee/Oil, add in the Ginger/ Garlic Paste and add in chopped potatoes, chicken stock and water. Close lid and let it cook..
- Once Potatoes are soft, mash till saucy. Add in all the spices and then empty brine out of chickpeas and let it cook for another 5 mins, add another 1/2 cup water..
- Once all infused, mash the chickpeas roughly with the back of spoon and serve on a Puri..
- To add spice, add a bit of Spicy Green Chutney or even Jalapeño Sauce..
Doubles are a very popular "street food", sold by vendors in the twin island country of Trinidad and Tobago. In Trinidad and Tobago, it is also very common for families to cook doubles for themselves at home. This Trinidadian Street Food Beats Hot Dogs and Pretzels Any Day. A few weeks ago, my Trinidadian roommate's family traveled to Boston all the way from their home on the Caribbean island of Trinidad and Tobago. 'Doubles' are a vegetarian street food from Trinidad that consists of two pieces of fried, usually golden, flat, palm-sized pieces of quick bread, served with chickpea curry, called channa. These are the most common street foods in Trinidad and, though you're never far from any of them, some suggestions of where you can find delicious versions of each.
Recipe : Doubles. Trinidad Street Food
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step by step to make Doubles. Trinidad Street Food
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