Practical Method to Preparing 5-Star Plaintain Breaded Red Snapper

Wishing to eat Plaintain Breaded Red Snapper a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with helpful procedures on cooking a Plaintain Breaded Red Snapper like a famous chef made.

We hope you got insight from reading it, now let's go back to plaintain breaded red snapper recipe. To make plaintain breaded red snapper you only need 15 ingredients and 12 steps. Here is how you cook it.

To cook an unforgettable Plaintain Breaded Red Snapper, here are the ingridients required:

1. Use of Plantain Crumbs.
2. Take 3 each of Plantain.
3. Take 1/2 tsp of salt.
4. Use 1 cup of vegetable Oil.
5. You need of Red Snapper or Swai.
6. You need 5 of Fillets.
7. Take 1 tbsp of Sea Salt.
8. You need 1 pinch of white pepper for each fillet.
9. Prepare of coconut egg wash.
10. Provide 1 can of Coconut Milk.
11. Use 1/4 tsp of Coconit extract( be careful can ruin if too much).
12. Get 3 of eggs.
13. Use of Garnish.
14. Provide 1 cup of Mango Salsa (I make my own but you can sub for pico).
15. Take 1 tsp of to taste after cooking.

After preparing the components, next you are ready to make your appetizing Plaintain Breaded Red Snapper by following the procedures on this section:

1. take half of coconut milk in bowl and place fish in for 15-20 min whil cooking plaintains.
2. heat oil in sauteed pan.
3. while heating quickly peel and THINLY slice plaintains like potato chip then cook till slightly brown.
4. take out place on paper napkin to soak up access grease sprinkle a bit of salt for taste.
5. place in food processor and gring till in breadcrumbs consistency and set aside.
6. Mix the remainder of coconut milk with eggs and extract, mix well.
7. take fish out of bowl pat dry.
8. line up your wash and Plantain crumbs.
9. Place.fish in coconut wash then coat with crumbs and repeat with all fillets.
10. heat sauce pan on medium high use tbl spoon of veggie oil or clarified butter.
11. once oil is hot place fish in pan and sear on each side for 7 min on each side.
12. This Item would go well with a cilantro rice and black beans or red beans and rice, I like to also make a lemon butter sauce to compliment the sweet taste of coconut, ENJOY!.

Recipe : Plaintain Breaded Red Snapper

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