Good Idea to Serving Yummy Beetroot Poriyal

Wishing to dine Beetroot Poriyal a best restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with helpful ways on preparing a Beetroot Poriyal like a famous chef made.

We hope you got insight from reading it, now let's go back to beetroot poriyal recipe. To cook beetroot poriyal you only need 11 ingredients and 4 steps. Here is how you do that.

To make an unforgettable Beetroot Poriyal, below are the materials needed:

1. Take 2 of beetroot (chopped).
2. Prepare 1 of onion (chopped).
3. Provide 1 of string curry leaves.
4. Provide 2 tbsp of Oil.
5. Use 1/2 tsp of mustard seeds.
6. Use 1/2 tsp of urad dhal.
7. Use 1 of dry red chilli.
8. Use 1/4 tsp of red chilli powder.
9. Prepare 1 tbsp of grated coconut.
10. Use 1 tbsp of Coriander leaves (chopped).
11. Get To taste of Salt.

After readying the materials, next you are ready to prepare your 5-star Beetroot Poriyal by following the instructions below:

1. Heat oil, add mustard and allow to splutter. Add dry chilli and urad dhal fry till golden..
2. Now add curry leaves followed by onion. Saute till translucent..
3. Add the beetroot, chilli powder and salt. Mix well. Add little water enough to cook the beetroot. Cover with and lower the flame..
4. When cooked. Add coconut and garnish with coriander leaves.ready to serve..

Recipe : Beetroot Poriyal

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step by step to make Beetroot Poriyal

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