Fast Guide to Producing Perfect Polish Sausage and Cabbage
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We hope you got insight from reading it, now let's go back to polish sausage and cabbage recipe. You can cook polish sausage and cabbage using 6 ingredients and 4 steps. Here is how you achieve that.
To prepare an extraordinary Polish Sausage and Cabbage, here are the materials required:
- You need 1 of Large head of Cabbage.
- Prepare 1/2 of Large onion diced.
- Provide 2 pack of smoked polish sausage links.
- Get 1 cup of water.
- Take 2 of caps of vegetable oil.
- Get of Salt, black pepper, and garlic.
After preparing the ingridients, next you are good to make your appetizing Polish Sausage and Cabbage by following the guidances below:
- Cut up cabbage and dice 1/2 onion or full onion(optional). Add to a large pan with lid. Pour in 1 cup of water, 2 caps vegetable oil, and add your seasonings-salt, black pepper, and garlic. I just sprinkle it over top and if i think it needs more, after it steams a little bit, i'll add a little more. Let it steam over medium heat with lid on, stirring occasionally..
- In a skillet, cut up polish sausage links, and let it slightly brown. Add 1 cap of oil, to prevent sticking. I have non-stick skillets and no oil is nessesary..
- After polish sausage slightly browns, pour it into the large pan with the cabbage and onion..
- Let it continue steaming with lid on, stirring occasionally, until cabbage and onion is soft and not hard. Then turn it off, it's done. Serve it hot or let it cool a little bit..
Polish Sausage, Cabbage, and Potatoes (Bigos) When I was a small child my family (African-American) lived next door to a Polish family. Kielbasa and Cabbage: A Family Favorite. My mother's family made the journey from Poland to America during the Great Depression. Although they carried with them only a few material possessions, they brought a wealth of their regional Polish culinary knowledge. Place the cabbage, butter, and mushrooms into a large pot or Dutch oven with lid.
Recipe : Polish Sausage and Cabbage
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step by step to make Polish Sausage and Cabbage
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