Fast Guide to Preparing 5-Star Vickys Cumin and Poppy Seed Potato Wedges, GF DF EF SF NF
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We hope you got benefit from reading it, now let's go back to vickys cumin and poppy seed potato wedges, gf df ef sf nf recipe. To make vickys cumin and poppy seed potato wedges, gf df ef sf nf you need 5 ingredients and 7 steps. Here is how you do that.
To make an extraordinary Vickys Cumin and Poppy Seed Potato Wedges, GF DF EF SF NF, below are the components required:
- Provide 450 grams (1 pound) of even-sized potatoes, scrubbed clean.
- Provide 1 of & 1/2 tbsp olive oil.
- You need 1 tbsp of poppy seeds.
- Provide 1/2 tsp of ground cumin.
- You need to taste of Low sodium salt.
After preparing the materials, now you are ready to cook your tasty Vickys Cumin and Poppy Seed Potato Wedges, GF DF EF SF NF by following the procedures on this section:
- Boil the potatoes whole in lightly salted water until almost tender, time depends on the size of your potatoes. Medium potatoes will need around 15 minutes. Large potatoes will need around 25 minutes.
- Preheat the oven to gas 6 / 200C / 400°F.
- Drain the potatoes and when cool enough to handle, cut them all in half then cut each half into 3 wedges.
- Turn the potatoes gently in the oil on a baking tray to coat both sides.
- Season with salt, sprinkle over the poppy seeds and cumin and toss carefully.
- Bake for 25 - 30 minutes or until golden and drain on kitchen paper before serving.
- These go great with my flavoured mayos for parties or as a side https://cookpad.com/us/recipes/360100-vickys-flavoured-mayonnaises-gluten-dairy-egg-soy-free.
Use them to help choose recipes that are best suited for you! There is also an egg free diet (EF) and a nut free diet (NF) that concerns individuals who are allergic to these specific foods. It is best to run some. Vickys Whipped Coconut & Pineapple Pops, GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. Great recipe for Vickys BBQ Pulled Sweet Potato, GF DF EF SF NF.
Recipe : Vickys Cumin and Poppy Seed Potato Wedges, GF DF EF SF NF
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