Best Idea to Serving Extraordinary Teri's pulled pork and coleslaw sandwiches
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To prepare an extraordinary Teri's pulled pork and coleslaw sandwiches, here are the materials required:
- Get 8 of burger buns.
- Provide 6 of country style pork ribs.
- You need 1/4 cup of cider vinegar.
- Use 1/4 cup of ketchup.
- Prepare 1/4 cup of brown sugar.
- Provide 2 tbsp of Old Bay seasoning.
- Get 1 medium of red pepper, diced.
- Use 1 small of yellow onion, diced.
- You need 1 of Coleslaw.
- You need 1/2 cup of Mayo.
- Get 5 tbsp of cider vinegar.
- Prepare 2 tsp of dijon mustard.
- Take 2 tbsp of sugar.
- Get 5 oz of thawed frozen corn.
- Provide 3 of green onions, diced.
- Prepare 1/2 tsp of salt.
- Prepare 1/4 tsp of pepper.
- Provide 16 oz of bag coleslaw mix.
After preparing the materials, now you are ready to cook your tasty Teri's pulled pork and coleslaw sandwiches by following the procedures on this section:
- Place ribs in slow cooker and add next six ingredients. Cook on high for 4 hours..
- For Coleslaw mix Mayo, mustard, sugar and vinegar along with salt and pepper. Add corn and green onion and mix. Last add coleslaw mix and combine together..
- when ribs are done, take out of cooker and debone and shred them..
- Place 1/4 cup of shredded pork on buns and then place 1/4 cup of coleslaw on top..
- Enjoy!!.
Slow Cooker Pulled Pork Sandwiches and Buttermilk Coleslaw. All Reviews for Pulled-Pork Sandwiches with Coleslaw. Pulled-Pork Sandwiches with Coleslaw. this link is to an external site that may or may not meet accessibility guidelines. How to Make Pulled Pork Sandwiches. These sandwiches start with a pork butt or pork shoulder roast cooked in the Crock Pot then shredded and mixed with the sauce it's cooked in.
Recipe : Teri's pulled pork and coleslaw sandwiches
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Simple tips to make Teri's pulled pork and coleslaw sandwiches
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