Best Idea to Homemade Appetizing Chorizo Cooked in Red Wine
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To cook an unforgettable Chorizo Cooked in Red Wine, below are the ingridients required:
- Use 2 of cooking chorizo, sliced.
- Use 80 ml of red wine.
- Take 1/2 of red onion, sliced thinly.
- Get 2 tbsp of olive oil.
- Prepare to taste of cayenne pepper.
- Take to taste of salt.
After preparing the components, next you are good to prepare your tasty Chorizo Cooked in Red Wine by following the instructions on this section:
- In a frying pan, heat the oil over a medium heat..
- Add the chorizo and cook for 3 minutes or until it starts going crispy. Then add the onions and cook for a further 3-5 minutes..
- Sprinkle with salt, and a pinch of cayanne pepper and stir..
- Add in the wine and stir, cook down the wine. It should cook down really quickly. Mine took about 1 minute..
Recipe : Chorizo Cooked in Red Wine
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