Practical Way to Serving Perfect Chicken satay #meetthemeat
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We hope you got benefit from reading it, now let's go back to chicken satay #meetthemeat recipe. You can have chicken satay #meetthemeat using 11 ingredients and 1 steps. Here is how you achieve that.
To prepare an extraordinary Chicken satay #meetthemeat, here are the ingridients required:
- You need 200 gms of boneless chicken dices.
- Take 1 of Capsicum diced.
- Use 1 of Onion diced.
- Use 1 of Tomato dices optional.
- Use 4 tbsp of Hung curd.
- Get 1 tsp of Kashmiri red chilli powder.
- Get as per taste of Salt.
- Use 1/2 tsp of Chaat masala.
- Provide A pinch of Garam masala.
- Get 1/2 of lemon squeeze.
- You need as needed of butter.
After readying the materials, now you are ready to cook your appetizing Chicken satay #meetthemeat by following the procedures below:
- Mix all the ingredients together & marinate the chicken capsicum and onions & refrigerate for half and hour. Soak wooden skewers in water for 15 mins this will avoid the wood to burn while grilling. Poke the veg & chicken pieces alternately to give meat look & grill over flame or tava of grill pan with some butter. Serve hot with mint chutney..
Satay (/ˈsɑːteɪ/ SAH-tay, in USA also /ˈsæteɪ/ SA-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and then grilled. Chicken satay is the most well-known street food in a tiny town called Kajang in Malaysia. Due to its popularity, may satay stores in other cities tried to piggy ride on the name and called their satay as. Chicken Satay should be a staple in your kitchen with its juicy, marinated skewered chicken layered with flavor all dunked in creamy, intoxicating peanut satay sauce.
Recipe : Chicken satay #meetthemeat
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step by step to make Chicken satay #meetthemeat
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