Fast Guide to Preparing Tasty Chicken and Prawn Curry with Tamarind
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To prepare an unforgettable Chicken and Prawn Curry with Tamarind, here are the ingridients required:
- Provide 6 of chicken breasts, cubed.
- Provide 1 kg of large prawns, shelled and deveined.
- Take 3 tbsp of oil - I use sunflower oil when making a curry.
- Use 1 of medium onion, finely chopped.
- Use 1/2 tsp of mustard seeds.
- You need 1 tsp of cumin seeds.
- Get 6 of whole peppercorns.
- Prepare 4 of cloves.
- You need 6 of curry leaves.
- Take 1 of bay leaf.
- You need 1 tbsp of (heaped) ginger, garlic, chilli paste.
- Provide 1 tbsp of curry powder (more can be added as per your preference).
- Use 1/2 tsp of tumeric powder (hurdee/ haldi).
- You need 3 of large tomatoes, grated (discard skins).
- You need 1 tbsp of corriander powder.
- You need 1 cup of tamarind "sauce" about 15 - 20 grms dissolved in a cup of warm water then strained & discarded the seeds & pulp. May be substited with about a tablespoonful of lemon juice. Note: tamarind gives an amazing flavour and thickens the gravy.
- Use 1 bunch of fresh corriander, chopped.
After preparing the ingridients, now you are good to prepare your 5-star Chicken and Prawn Curry with Tamarind by following the guidances on this section:
- Slightly heat oil in a pan then add in the cumin, mustard seeds, cloves, peppercorns and onion..
- Sautè until onion changes colour to a light golden brown..
- Add in curry leaves and bay leaf..
- Mix in ginger, garlic and chilli paste. Followed by curry powder and tumeric powder..
- Add grated tomato and allow to cook through..
- Mix in the corriander powder..
- Once cooked, add in tamarind sauce and allow to simmer for a few moments..
- Mix in chopped corriander..
- Place cubed chicken into gravy. When almost done, add in the prawns and allow to cook through..
- Serve with basmati or other rice of choice..
Flavouring it with tamarind gives it an extra kick. This Keto Indian Chicken Curry recipe includes the common and classic South Indian combination of coconut and tamarind that will leave you wanting more! This particular pressure cooker chicken curry is a south Indian rendition of chicken curry. The combination of coconut milk and tamarind is. A quick and easy Chicken, Date & Tamarind Curry recipe, from our authentic Indian cuisine collection.
Recipe : Chicken and Prawn Curry with Tamarind
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