Half an Hour to Preparing Yummy Beef Kaleji
Hoping to eat Beef Kaleji a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with clear procedures on producing a Beef Kaleji like a famous chef made.
We hope you got benefit from reading it, now let's go back to beef kaleji recipe. To cook beef kaleji you need 12 ingredients and 6 steps. Here is how you cook that.
To prepare an unforgettable Beef Kaleji, here are the ingridients required:
- Take 1/2 kg of beef kaleji.
- Get 2 of large onion.
- Prepare 1/2 cup of oil.
- Use 1 of tomato1tsp lal mirch powder.
- Get 1 tsp of red chilli flakes.
- Prepare 1 tbsp of dhanya powder.
- Prepare 1/2 tsp of garam masala powder.
- Get 1/2 tsp of haldi powder.
- Take 2 tbsp of ginger garlic paste.
- Provide of Hara dhanya.
- You need of Green chilli.
- Provide to taste of Salt.
After readying the ingridients, now you are ready to cook your 5-star Beef Kaleji by following the procedures below:
- Pateeli mein oil daal kar onion cut kar ke daal dain.
- Jab light brown ho jae to os mein kaleji aur ginger garlic paste daal kar thora bhoon lain.
- Phr is mein mirch powder,dhanya powder, salt, haldi powder, daal kar achi tarha mix krain.
- Phr tamatar bhi daal dain aur cover kar ke cook kar lain..
- Jab kaleji gul jae oil opper ajae to garam masala powder daal kar mix krain.
- Hara dhsnya green chilli daal kar serve krain..
Beef is particularly sought after as the meat of choice for kebab dishes or the classic beef shank dish nihari. There are excellent Kaleji Recipes, loaded with taste. If none of them sounds good then try out this best Beef Kaleji Recipe. Read quick and easy restaurant styles Beef & Mutton Recipes online with image and. Making Kaleji AKA lamb liver is one of those recipe where spices are less important.
Recipe : Beef Kaleji
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step by step to make Beef Kaleji
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