Best Advice to Homemade Yummy Black pepper koki
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We hope you got benefit from reading it, now let's go back to black pepper koki recipe. You can cook black pepper koki using 5 ingredients and 6 steps. Here is how you cook it.
To cook an extraordinary Black pepper koki, here are the ingridients required:
- You need 2 cup of Flour.
- Take 3/4 tsp of ground black pepper.
- Take 1/2 tsp of cumin seeds.
- Prepare To taste of Salt.
- Provide 3 of tbs+4 tbsp oil.
After readying the materials, next you are ready to make your tasty Black pepper koki by following the guidances on this section:
- Take flour in mixing bowl add salt pepper cumin seeds.
- Mix it properly and make well add oil in it and mix properly you get crumbs texture.
- Add water gradually make dough medium not roti type nor too hard.
- Divide in four portion take one roll out little keep thick mean while heat tawa.
- Cook little bit both sides again roll it medium thick cook again on medium low heat applying oil cook both sides till golden in colour and crisps you can see patches on it it's coz of we cook twice.
- Serve with sweet milk cup of tea or curd in most of families senior most parents take it in breakfast still.
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Recipe : Black pepper koki
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Simple tips to make Black pepper koki
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