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Variety to Cooking Perfect Tofu Hamburg Steak

Wishing to eat Tofu Hamburg Steak a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful procedures on preparing a Tofu Hamburg Steak like a famous chef made.

Tofu Hamburg Steak

We hope you got benefit from reading it, now let's go back to tofu hamburg steak recipe. You can have tofu hamburg steak using 18 ingredients and 11 steps. Here is how you do it.

To prepare an unforgettable Tofu Hamburg Steak, here are the components needed:

  1. Get 1 pack of medium firm tofu (about 9 oz).
  2. Prepare 250g of round pork (50%) and beef (50%).
  3. Use 1 of onion, minced.
  4. You need 3 tbsp of panko bread crumbs.
  5. You need of Salt and pepper to taste.
  6. Provide of Nutmeg to taste.
  7. Get 1 of egg.
  8. You need of (For mushroom sauce).
  9. Prepare 150 cc of water (about 3/5 cup).
  10. You need 1 tbsp of dashi powder.
  11. Prepare 1⁄2 pack of shimeji mushrooms (Can be substituted with 100g maitake mushrooms).
  12. Get 1 tbsp of soy sauce.
  13. Prepare 1 tbsp of mirin.
  14. Take 1 tsp of ginger, grated.
  15. Get 1 tbsp of katakuri-ko (Can be substituted with corn starch).
  16. You need of (For garnish).
  17. Provide 1/2 of daikon radish, grated.
  18. Provide of Shiso leaves, broccoli, tomato.

After preparing the ingridients, next you are good to cook your 5-star Tofu Hamburg Steak by following the guidances below:

  1. Saute minced onion until golden brown..
  2. Pat-dry tofu..
  3. Put sauted onion, tofu,ground meat, panko, salt, pepper, nutmeg and egg into a bowl. Mix well..
  4. Form the meat mixture into 5-6 patties..
  5. Heat 1 tablespoon oil (not included in the ingredient list) in a pan over medium heat, and saute one side of the patties..
  6. Flip the patties, cover the pan with a lid and steam for 3 minutes over medium heat..
  7. Remove the lid and brown both sides of the patties over high heat..
  8. While steaming the patties, put water, dashi powder, shimeji mushrooms, soy sauce, mirin and ginger into a sauce pan and bring it to a boil..
  9. Dissolve katakuri-ko with one tablespoon of water..
  10. Reduce the heat under the sauce mixture and add katakuri-ko solution. Stir well until the sauce thickens.
  11. Plate the patties on a plate, pour the mushroom sauce and top with grated daikon radish. Serve with julienned shiso leaves, tomato, and boiled broccoli..

But after seeing a video walk-thru of I was particularly interested by the fact that minced tofu could sear like a regular hamburger. This tofu burger recipe is juicy, flavorful, and grill-able! Pile it high with your favorite toppings and enjoy at your next cookout. Hamburger Steak with Onions and Gravy. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions.

Recipe : Tofu Hamburg Steak

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