Half an Hour to Homemade Yummy Veggie Burger and Chips
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We hope you got insight from reading it, now let's go back to veggie burger and chips recipe. You can cook veggie burger and chips using 9 ingredients and 5 steps. Here is how you do that.
To make an extraordinary Veggie Burger and Chips, here are the components required:
- Take of Frys Soya Chicken Burger.
- You need of Potatoes.
- Get of Lettuce.
- Use of Cheese.
- Provide of Mushroom.
- Get of Mayo.
- Take of Spicy sauce.
- Get of Onion.
- Take of Buns.
After preparing the ingridients, now you are good to make your tasty Veggie Burger and Chips by following the procedures below:
- Cut your potatoes into french fries and fry this.
- Fry your onion in butter, once golden brown, remove this and then fry your onion.
- Toast your buns on a toaster.
- Fry your burger on a pan, without any oil.
- Once your buns are toasted, apply a layer of mayo on this, there after add on your onions, mushroom and some sauce. Then apply your burger and add on the cheese on this. Add on more sauces onto the burger if needed. Lat out the chips on the side, eat amd enjoy! Really delicious!.
This super healthy veggie burger recipe is so EASY to make and completely delicious. They will quickly become your new favorite veggie burgers! This basic veggie burger recipe is so delicious and easy to prepare, it's quickly become a weeknight staple in our home. Finding gluten-free veggie burgers — ready-to-eat burgers suitable for both the gluten-free diet and a vegetarian or vegan diet — can represent somewhat of a challenge since many of the meat substitute products on the market use wheat gluten as a primary ingredient. Cook in oil in a skillet over medium heat until golden brown and hot throughout.
Recipe : Veggie Burger and Chips
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step by step to make Veggie Burger and Chips
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