Good Idea to Preparing Perfect Stir pork belly with Steam eggplant
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To cook an unforgettable Stir pork belly with Steam eggplant, here are the components needed:
- Provide of Oyster sauce.
- Use of Rice wine.
- Take of Sweet soy sauce.
- Provide of Dry chili.
- You need of Ginger.
- Provide of Garlic.
- Prepare of Red onion.
- Get of Onion leaf (for garnish).
- Prepare of Eggplant.
- Get of Pork belly slice small.
After readying the ingridients, next you are ready to prepare your tasty Stir pork belly with Steam eggplant by following the instructions on this section:
- Prep all ingredients as below. I steam the eggplant ahead and put aside.
- Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine..
- Stir well and add in sweet soy sauce and stir well. Then add in the rest of dry chili and leave it for about 10minute low heat..
- Add some water then keep check the gravy to get update with the taste,added your sauces if u need more😁 leave it again for 10m.then finally add in eggplant.stir mixed well and it is done.make sure the pork belly are cooked well..
With a good steamer made of metal or bamboo and by prepping the eggplant correctly. Chinese-style pork belly steamed in a bowl with pickles and chilies until tender. Crispy Pork and Cabbage Egg Rolls. Buddha's Delight (Lo Hon Jai): Chinese Vegetarian Stir-Fry. Recipe with step by step photos for Pork Belly Buns - learn a surprising cheater steamed bun recipe that my Mom taught me!
Recipe : Stir pork belly with Steam eggplant
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step by step to make Stir pork belly with Steam eggplant
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