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Best Idea to Cooking Perfect Green Chicken curry

Wishing to dine Green Chicken curry a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site gonna help you with helpful instructions on preparing a Green Chicken curry like a famous chef made.

Green Chicken curry

We hope you got benefit from reading it, now let's go back to green chicken curry recipe. You can cook green chicken curry using 23 ingredients and 7 steps. Here is how you cook that.

To make an extraordinary Green Chicken curry, below are the materials needed:

  1. Provide 250 gm of chicken mince.
  2. Get 1 tablespoon of ginger garlic paste.
  3. Take 2 tablespoon of gram flour.
  4. Get 1/2 teaspoon of garam masala powder.
  5. You need 1/2 teaspoon of roasted cumin powder.
  6. You need 1/4 teaspoon of turmeric powder.
  7. Use 1 teaspoon of chilli powder.
  8. Provide 1/4 cup of chopped coriander leaves.
  9. Prepare 1/4 cup of chpped mint.
  10. Use of Oil for frying.
  11. Prepare to taste of salt.
  12. Provide of For gravy.
  13. Take 1 bunch of coriander.
  14. Take 6 of green chilli.
  15. Use 1/2 bunch of mint.
  16. Provide 1/4 cup of fried onion.
  17. Prepare 1 tablespoon of sesame seeds.
  18. Provide 1/2 tablespoon of poppy seeds.
  19. Take 2 tablespoon of desicated coconut.
  20. Prepare 1 tablespoon of ginger garlic paste.
  21. Take 1/4 cup of oil.
  22. Get 2 tablespoon of yogurt.
  23. You need to taste of Salt.

After preparing the components, now you are good to make your tasty Green Chicken curry by following the instructions below:

  1. In a bowl take chicken mince, ginger garlic paste, chilli powder, garam masala powder, cumin powder, turmeric powder, gram flour,coriander leaves, salt, mint and mix well..
  2. Make small oval shaped bowls of the mixture and fry on medium flame and keep aside.
  3. For gravy.
  4. Take mint leaves, coriander leaves, sesame seeds, coconut, fried onion, poppy seeds add some water and make a thick paste..
  5. In a pot add some oil heat it for some time then add ginger garlic paste cook for few minutes then add above paste, yogurt and salt cook it for 10 to 15 minutes on medium flame or till gravy is fully cooked..
  6. Add the fried muthias in it and cook for few minutes..
  7. Serve hot with chapatis..

Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut. Delicious and easy green curry with chicken in rich coconut curry sauce. Traditional Green Curry recipes use a whole chicken that's chopped up, but I like using boneless skin-on chicken thighs because they strike a good balance between convenience (who has a cleaver to. Green curry is usually made with chicken or beef, but also with fish dumplings. Our recipe uses the classic addition of chicken and has all the easy instructions to make the curry paste from scratch.

Recipe : Green Chicken curry

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step by step to make Green Chicken curry

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