Best Advice to Producing Perfect Chickpeas Pulao with Mattanjan😋#Perfect Match😍😋

Hoping to eat Chickpeas Pulao with Mattanjan😋#Perfect Match😍😋 a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with clear instructions on preparing a Chickpeas Pulao with Mattanjan😋#Perfect Match😍😋 like a famous chef made.

We hope you got benefit from reading it, now let's go back to chickpeas pulao with mattanjan😋#perfect match😍😋 recipe. You can have chickpeas pulao with mattanjan😋#perfect match😍😋 using 22 ingredients and 8 steps. Here is how you do that.

To prepare an unforgettable Chickpeas Pulao with Mattanjan😋#Perfect Match😍😋, here are the materials needed:

1. You need of #For pulao.
2. Get 1 cup of Chickpeas (boiled).
3. Prepare 1 kg of Rice(Soaked).
4. You need 1 of small size onion(chopped).
5. Prepare 1 of large size tomatoe(chopped).
6. Take 3-4 of large size green Chilli(large dice).
7. You need 1/2 Tbls of GG paste.
8. Take of Water as required.
9. Provide 1/2 cup of Oil.
10. Prepare 1 of piece(cinnamon,cardamon,clove,black pepper).
11. Prepare to taste of Salt.
12. Get Pinch of turmeric.
13. You need Pinch of Chilli flacks.
14. Use of #for Mattanjan.
15. Use 1/2 kg of rice (boiled).
16. Prepare 4 Tbls of Assli ghee.
17. Get Half of kg Sugar.
18. Take 2 Tbls of Water.
19. You need of Dry Nuts(Almonds, pista,kajo,kishmish,ashrafiyan).
20. Provide Pinch of Food clr(green,yellow, red).
21. You need Pinch of salt.
22. Get 1 of (cardamon, cinnamon).

After readying the components, now you are ready to prepare your 5-star Chickpeas Pulao with Mattanjan😋#Perfect Match😍😋 by following the procedures below:

1. Wash your hand cover your head say bismiAllah and daroud shareef.
2. #Forpulao turn on your flame place a wok add oil fry onion then add all masala(cardamom, cinnamon, clove,cardamom etc) and fry it then add tomatoes green chilli GG paste along with add salt chilli and turmeric and cook it very very well then add chickpeas and cook again....untill oil reduced.
3. Then add water and bring it to boiled then add soaked rice and cook it on low to medium flame when rice will be tender now low your flame and keep it on Dum for 5m after that turn off your flame and dishout it.
4. #for mattanjan turn on your flame place a wok add 2/tbls water and mentioned quantity of sugar now dissolved it and cook it until becomes think.
5. Then add dry nuts and oil and cook it.
6. Now boiled your rice maximum 98%.
7. Then add boiled rice along with food clr and ashrafiyan and keep on dum for 5m.
8. Now dishout it and serve it with puloa it's perfect match😋😋😋😋 you people enjoy it alot...keep trying and dnt forget to share it as a Cook snap😇😇😇.

Recipe : Chickpeas Pulao with Mattanjan😋#Perfect Match😍😋

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