Recommendation to Homemade Extraordinary Chicken Liver Sukka
Hoping to dine Chicken Liver Sukka a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with clear instructions on preparing a Chicken Liver Sukka like a famous chef made.
We hope you got benefit from reading it, now let's go back to chicken liver sukka recipe. You can have chicken liver sukka using 13 ingredients and 12 steps. Here is how you cook that.
To cook an extraordinary Chicken Liver Sukka, below are the ingridients needed:
- You need 250 gms of chicken liver.
- Provide 2 of medium onions finely chopped.
- Take 1 of medium tomato finely chopped.
- Provide 1 1/2 tsp of ginger garlic paste.
- Prepare 1 tsp of paprika powder.
- You need 1 tsp of coriander powder.
- You need 1 tsp of garam masala.
- Get 1/2 tsp of turmeric.
- Prepare 1/2 tsp of black pepper powder.
- You need as per taste of salt.
- Get 1 tbsp of lemon juice.
- Provide as per need of chopped coriander.
- Take 4 tbsp of oil.
After readying the materials, now you are ready to make your tasty Chicken Liver Sukka by following the guidances on this section:
- Add 2tbsp of oil in a pan or kadai and let heat.
- Add in liver pieces and let cook on low to medium flame.
- Remove aside once cooked.
- Add in 2tbsp oil in the same pan.
- Add in chopped onions and let cook untill soften.
- Add in ginger garlic paste.
- Add in chopped tomato and let cook for 5 mins.
- Add in coriander powder, turmeric, paprika, black pepper and garam masala powder.
- Add in the liver and salt as per taste and saute well.
- Cover with lid and let cook for 2 min.
- Add lemon juice and chopped coriander and give it a mix.
- Ready to serve with bread, pav,roti or bhakari.
Recipe : Chicken Liver Sukka
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step by step to make Chicken Liver Sukka
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