Recommendation to Cooking Yummy Sago_ beetroot kheer
Hoping to dine Sago_ beetroot kheer a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with clear instructions on preparing a Sago_ beetroot kheer like a famous chef made.
We hope you got insight from reading it, now let's go back to sago_ beetroot kheer recipe. To make sago_ beetroot kheer you only need 8 ingredients and 3 steps. Here is how you do it.
To cook an extraordinary Sago_ beetroot kheer, below are the ingridients required:
- Prepare 2 cups of sago.
- Prepare 1 cup of sugar.
- Provide 1 1/2 cup of water.
- Use 1 1/2 cup of milk.
- Take 2 tsp of grated beetroot.
- You need as needed of Dry fruits chopped.
- Take Aa needed of Tutti fruti.
- Get 1 tsp of desi ghee.
After preparing the components, next you are good to make your 5-star Sago_ beetroot kheer by following the procedures on this section:
- Take one vessel add sago and water and cook.
- Add one teaspoon of Desi ghee, now add sugar and grated beetroot, mix well and cook till sugar dissolves in mixture.slowly add milk and mix well, cook more five minutes. Allow it to cool down. Pour in bowls and refrigerate for 30 minutes. Enjoy by decorating with tutti fruti..
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Beetroot Kheer Recipe is made during fasting. Paste of beetroot cooked in milk and garnished with cashew nuts, almond and raisins. Sabudana Kheer is ready to serve. This is a very quick dish, can be made in Note: You can made this Kheer like rice Kheer process but that will take more time, this way we can. A collection of delicious Kheer recipes and easy to make South Indian Payasam varieties for all occasions.
Recipe : Sago_ beetroot kheer
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